Posted by

Tea Off: Lyons V Barrys

Lyons Tea original blend box

Tea. For our US neighbours across the pond who don’t generally own kettles as part of their kitchen paraphernalia, tea is seen as something delightfully old fashioned, ladylike and whimsical, to be served at 4pm in frilly porcelain cups with sugar lumps, a vicar and some crustless cucumber sandwiches.

But as we all know, tea is a particularly Irish experience too. And quite a different one at that. None of yer Liptons or PG Tips here, thanksverymuch. Oh no. Bang a bag or three in a mug, leave it brew for a half-life of at least a thousand years so the resultant tannin stains will keep your dentist in business till kingdom come and that’s a proper Irish Cupan Tae O’Toole. Forget to warm the teapot first? Expect a clatther about the head from your mother for your incredible stupidity, so. It’ll get cold, you craythur! And dare to refuse a cup in someone’s house on a visit? <insert Mrs Doyle Clip here>

And then of course, like county colours, it’s possible to size someone up and assess their character – much in the way that a Nordie Mammy can know your seed, breed and bad thoughts based on your surname – based on the brand of tea they drink.

So people. Are YOU a Barry’s or a Lyons quaffer? Me? I’m in the Lyons camp. I grew up in a Lyons household, despite having a Corkish father. What can I say? He was clearly rebelling, as is the wont of those from the Real Republic. And to this day, no other tay holds sway.

You? Dish in a comment. This is a safe space of no judgement. Yet…

(by Kirstie McDermott)

Tagged , ,

Just a fluke … and a septic mange mite. With a side of rhynchosporium to go

Harry Molloy takes on the Dune spice worms

There was really nothing to match the particular quirkiness of dinner time in an Irish household in the 80s. It was a time when spaghetti bolognese was the very pinnacle of cuisine-based daring and you were urged to eat every single thing on your plate lest the poor children in Africa psychically know food was going to waste via some Catholic church-based mind link (probably), and weep even more tears of suffering.

And then, of course, there were the ads on the radio for liver fluke. The wireless was constantly tuned to RTÉ Radio 1 at ear-bleed levels in McDermott HQ. This meant every main meal was a welter of fluke-based terror, and appetite would die instantly as a solemn, disembodied voice would lecture in the ad break – mid extended weather forecast – as to the dangers of rhynchosporium, bovine fasciolosis, septic mange mites and other horrible things involving the bowels, arses and intestines of sheep and cows.

Jesus, what to do to fix this dire prognosis! Apparently something along the lines of a dose of Triple A Golden Maverick, ably advertised on TV to a soundtrack of the theme tune to spaghetti western Il Pistolero Dell Ave Maria and starring Harry from Fair City, and all would be well again. Ok, so it’s actually a milk-replacement product for calves but hey – I had to get it in here somehow.

And why dinner time? Easy: the farmers were all in post-milking to listen to the weather news, and ever tuned to the art of market segmentation, the fine bucks at Peter Owens and their ilk block-booked all the ad space for dinner time to catch them at their tay. Well I mean, how better to get into their brains as they supped than by planting the idea of the exact right brand for their particular sporocyst, eh?

What, you thought it was just a fluke? Never.

(by Kirstie McDermott)

Tagged , , , ,

Getting the Phone: An Ode to Telecom Éireann

telecom eireann phone

Do you remember the first time? Yeah, Jarvis Cocker might have been smoothly singin’ about his first ride but in not-so-modern Ireland, what sticks out for lots of us in lack-of-communication land was getting the phone in for the first time. In our house, it was round about 1981. Yes, nineteen eighty one, people. A combination of my parents moving from Dublin suburbia to a Kildare village in the mid-70s and having to go back on the waiting list meant that they were held at ransom by what was then P&T for several more years until some lackey bothered to lay a line and hey presto! We Had The Phone.

Of course, Having The Phone meant any number of things for Irish households. A plethora of new cultural diktats, ephemera and behaviours had to be adopted family-and country-wide as we all got connected. Identify with any of these …?

The Device

Naturally, the first phone we got was was one of those Telecom Éireann rotary beauties that took about 25 minutes to dial. The sort that Little Mo could lay Trevor out cold with as easily as she did the iron. A solid chunk of plastic, the phone came in black by default but also came in a cream version which wasn’t quite so practical – think of all the Mr Sheening of sticky fingerprints you’d need to be doing – and was only chosen if your mother was particularly stylish and wanted her communikay device to go with her sheepskin rug bought specially from the local butchers.

Ireland is an absolutely crazy place, really, isn’t it …

Location of Said Device

The hall. Always the bloody hall. Why? Oh, because apparently you didn’t get to pick. A man just walked into your house and put it there: Telecom Éireann phone engineers evidently went on a course on Phone Jack Placement and it was decreed, by a quango on a junket, that the family telephone should be placed in a location that would most inconvenience the majority of the household. A place where all conversations would have the maximum chance of being overheard due to volume of passing traffic; a location where the sitting room door was but a mere couple of feet away so any conversation about boys would be heard easily during a quiet lull in Glenroe causing much scarlet-faced embarrassment; a place where you couldn’t drag it to the stairs because the cord wasn’t long enough and it wouldn’t fit around said sitting room door either. Sighsies.

Placement of Device

The phone table. All Irish mothers lost their reason for one of these babies. It was infra dig, you understand. You had to have one. If we could invent some sort of must-have furniture for iPads we could get ourselves out of recession in six months. Ours was a hideously uncomfortable, restrictive dark wood affair upon which no comfort was possible, and upon which the cream telephone stood, in the hall. Accessorised with a sheepskin rug. From the butchers.

Answering the Phone

All mothers immediately adopted a phone accent, especially reserved for the taking of telephone calls. Even if their normal speaking voice was pure Ceee-av-van, suddenly the cream telephone would be answered with “HELLOOOO The McDermoshhh residawance, heawww may ai help yew?”

Bonkers.

Your Dad

Once the phone was in – in the hall – your dad then became Phone Hitler. He policed that mother like nobody’s business. “Do you think it’s free!?” he’d roar, at conversations over 2.4 minutes in length. “Didn’t you see her all day at school!?” he’d shout in exasperation over your need to spend an hour each evening discussing Beverly Hills 90210 with your best friend. Particularly mean dads would put a lock on the device – we even heard tell of someone whose father installed a payphone. In the hall, of course. Mind, there were eight of them so maybe he felt they had to pay their way. Us? We blithely ignored him and made sure to be out when the bi-monthly bills arrived. The time my younger sister racked up the triple figures, pages-long one from all those calls to the Manchester United premium calls hotline? Well, that people – that is the stuff of family legend.

The Need for More

Now that the cream plastic rotary was installed in the hall and the novelty had worn off, we all began to hanker for an extension upstairs. Or maybe in the kitchen. God wouldn’t that be amazing. A cordless! Could you credit it! But there was one thing I really, really wanted: a burger phone. I dreamed of it, night and day. I knew my life wouldn’t be complete until I had a burger phone. As a ten year old I’d have traded my fancy paper collection for it, that’s how seriously I needed that flip-top fast food-inspired telecommunications device in my life. I never got it, but it possibly explains my deep love now for having to constantly upgrade my mobile to the latest, greatest model. And why I’m broke.

The campaign for the burger-shaped iPhone starts here.

(by Kirstie McDermott)

Tagged ,

Dress to depress: Why we make a bags of it at balls

Devalera, like a malevolent ball-watcher, is in the sky ensuring you dance appropriately

Maybe it’s not Maybelline and maybe she actually was born with it, or near enough as like: there’s something funny afoot in the Irish psyche when an invite to a black tie event drops on the welcome mat.You know, a stiff card missive summoning you to a laugh-a-minute nurses and guards ball, or the like.

The bizarre Irish inability to garb oneself for formal social occasions without looking like a lumpy Quality Street has been noted before. We’ve come a long way since we were dancing for Dev’s delight at the crossroads clad in sackcloth and muslin, wearing red-cheeked smiles of simple delight.

Irish women are now quite stylish and that. We’ve got drapery shops that don’t have yellow cellophane covering the windows and which do contain up-to-the-minute fashion items. We can buy non-censored frequently published ladies journals to tell us how to put them together in eye-pleasing ways. There are even, I believe, things called style and beauty weblogs out there on the webternet to help with any fashion and cosmetic queries we may have. I wouldn’t know much about that aspect myself.

But something happens when we’re invited to a black tie ball or awards night. Synapses flare, hormones surge and odd things happen in our thalamus. All sense of normal reason and carefully-cultivated style go out the window. If you normally shop in Zara and Cos and off-kilter high fashion choices and doing it differently are your thing, you can bet your ass your immediate thought when the big ball invite arrives is “aha! Julian in the Stephen’s Green Centre will be just the ticket! I can really see myself in a slashed-to-the-navel puce satin number with rhinestone detailing, accessorised with a terrifying amount of blusher, fake tan and an eye-wateringly tight up-do.”

And y’know, I think I have an inkling as to just why this might be.

IT’S THE DEBS.

Hard-coded into our pasty DNA round about age 17 is the vital information that dinner dances – or ‘dos, as your parents would call them – must be prepared for with vast acres of neon satin and litre bottles of vile smelling fence paint masquerading as fake tan. It’s why normally sartorially superb adult Irish women suddenly appear in jewel-toned, satin-draped phalanxes at weddings like Liverpudlians do when Aintree rocks around. We can’t help ourselves, God love us. It’s what was bate into us as teenagers and the mental block is there for keeps.

So the good news is we’re not responsible for this sense-based leave-taking. Nope. It’s not our fault that the EU Satin Surplus (there is one, I’ve checked) is plundered each wedding and awards season. Nor can we really be held accountable for the diminution of the European Fake Tan Lake, which is, of course, lapping happily in – wait for it – St. Tropez.

No: this all happened to us before the age of consent, and so we can’t be taken remotely to task. To Coast with us for a rummage through the racks of taffeta, ruffles and unsuitable strapless numbers in shades designed expressly to clash with Celtic skin and hair so. Straight to the local beauty salon for a full-body spray tan – shade darkest ebony – to be conducted wearing naught but a pair of paper knickers and scarlet flaming embarrassment.

Because we will go to the formal event. And it will be a balls.

(by Kirstie McDermott)

Tagged , ,
Follow

Get every new post delivered to your Inbox.

Join 69 other followers